Hearty Tortellini Soup

Greek Salad with Feta

Sweet Potato Chili

Turkey Pot Pie with Apples and Cheddar Biscuit Crust

Chanterelles and Scrambled Eggs on Toast

Ricotta Pie with Spinach, Kale, and Mustard Greens (Torta Rustica)

Cauliflower Galette with Labneh, Harissa, and Pickled Raisins

Harissa Shrimp and Beans

Crab Cakes with Corn Relish and Pickled Chiles

Tomato, Fig, and Prosciutto Salad

Grilled Little Gems with Peas and Scallion Cream

Harissa-Roasted Cauliflower Toast

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