Sesame Pancetta Asparagus Sticks
Fried Udon-Wrapped Shrimp
Cherry Chipotle Duck Breast Skewers
Sirloin and Black Truffle Sliders
Malaysian Sticky Wings
Salmon Belly Crudo with Fennel and Tangerine Gastrique
Poppy’s Eggplant Fries
Soda de Vino Fume
Peel and Eat Shrimp
Shrimp Francese
Plums with Burrata and Crunchy Roasted Lentils
Fried Figs and Capers with Crunchy Lentils
