Peas and Pistachio Arancini with Tarragon Pesto
Steamed Mussels- Moules Frites
Spicy Grilled Shrimp
Grilled Shrimp with Salsa Verde
Pickled Cherries
Garlic & Rosemary Pizzettes
Blue Crab Cakes with Raw Corn, Okra and Key Lime Succotash
Pickled Spring Onions
Fava Almond Mint Crostini
Homemade Wild Alaskan Lox
Black Sesame Bacon Brittle
Seared Jumbo Sea Scallops with Wilted Arugula, Corn, Shiitake Salad & Soy Ginger Vinaigrette
