White Bean & Chanterelle Soup with Sage
Miso-Glazed Sea Bass with Asian Beans & Pickled Cucumber
Stuffed Mussels Istanbul Street Style
Coconut-Crusted Salmon with Coconut Chili Sauce
Lavender Crème Brûlée
My Mom’s Twice Baked Potato Boats (Fancy Version)
Artichoke Clafouti
Green Garlic Soup with Sorrel
Steamed White Fish with Julienned Carrots and Spinach with Lemon-Green Onion Sauce
Fried Calamari with Chipotle Citrus Sauce
Boulevardier
Avocado and Watercress Salad with Green Beans
