Avocado Pâté
Seared Swordfish with Lemon Caper Pan Sauce
Broiled Blackberries with Yogurt
Grilled Broccoli with Cumin
Sour Cherry and Apricot Tart
Pasta Frolla (Italian Sweet Pastry Dough)
Smooth, Cool, and Frothy Chilled Gazpacho
Seared Sausage and Rhubarb with Swiss Chard
Smashed Cucumber Salad
Seared White Fish with Crispy Skin and Charred Cauliflower
Époisses, Ham and Apple Tart
Sweet Cherry Vinaigrette
