Raisin-Ricotta Crostata
Mustard-Brushed Halibut with Pea Puree
White Asparagus and Grapefruit Salad with Green Goddess Dressing
Green Goddess Dressing
Chile Colorado Tacos
Golden Beet Salad with Avocado and Haricot Verts
Pickled Mango Salad with Thai Bird Chile
Tofu Stir-Fry with Veggies and Beech Mushrooms
Toasted Carrot Loaf with Walnuts and Crystallized Ginger
Apple Tarte Normande
Hanger Steak with Horseradish Cream and Onion Marmalade
Horseradish Cream
