Five-Spice Apple Cake
Persimmon-Ginger Upside-Down Cake
Apricot Tart
Sycamore Kitchen’s Oatmeal Cookies with Coconut Toffee
Simple Chocolate Yule Log Holiday Cake
Carrot & Béchamel Gratin
Roasted Spaghetti Squash with Peas and Herbs
White Bean & Chanterelle Soup with Sage
Miso-Glazed Sea Bass with Asian Beans & Pickled Cucumber
Coconut-Crusted Salmon with Coconut Chili Sauce
Artichoke Clafouti
Potato Gratin with Grainy Mustard
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