Cauliflower Galette with Labneh, Harissa, and Pickled Raisins
Harissa Shrimp and Beans
Grilled Peaches with Fennel and Goat Cheese
Roasted Figs and Halibut
Crab Cakes with Corn Relish and Pickled Chiles
Spicy and Sweet Pickled Chiles
Mid-Western Corn Relish
Tomato, Fig, and Prosciutto Salad
Raw Fava and Mint on Manchego Cheese with Salami Slices
Burrata Caprese with Olive Streusel
Grilled Little Gems with Peas and Scallion Cream
Plum Tarts with Cardamom