As you can imagine this is a hard post to write. That's because dead folks don't eat that much, so the pickins are slim. I probably should have done this post on where to hike in Death Valley. Or where to stargaze in Death Valley. Or where to simply stand and be awed in Death Valley. But, truth-be-told, dead folks don't do much of those things either. So I'll stick with where to eat in Death Valley.
About Greg
I started my blog on a whim. I was looking for a creative challenge, which may sound odd because I spent 20 years as an entertainment industry photographer. I’m not talking paparazzi, I don’t have the personality to hide in the bushes! I like fresh takes on the familiar. My recipes are often simple, modern and colorful, with roots in traditional styles. I'm the author of two cookbooks. I’ve been a speaker at IFBC, Food Buzz and Camp Blogaway. I’ve led cooking demonstrations in Panama and Costa Rica and developed recipes for major brands. I’ve traveled to Peru, Mexico, Norway and Alaska to promote culinary and/or vineyard travel tours. I was even featured in Food & Wine Magazine. I also co-host The Table Set on Home Fries podcast network.