Cauliflower Steaks with Chili-Spiced Honey
Austrian Potato Salad
Smashed and Fried Sunchokes
Farro and Spaghetti Squash Salad with Pomegranate Vinaigrette
Pear Basil Lemonade
Spicy Glazed Sweet Potatoes and Sweet Potato Greens
Jarlsberg Cheese Fondue
Garlicky Lentil Soup
Dill Bread with Cottage Cheese and Fried Shallots
Mushroom Lasagna with Gorgonzola Mornay Sauce
Potato Leek Soup (Vichyssoise)
Olive and Sun-Dried Tomato Fougasse