Beef-Ricotta Meatballs
Baked Mushroom and Broken Bread Salad
Tomatoes and Anchovies Roasted in a Salt Crust
Sour Cherry and Apricot Tart
Pasta Frolla (Italian Sweet Pastry Dough)
Spring Lamb Ragù with Artichokes, Fava Beans, and Maltagliati (badly cut) Pasta
Bolognese Sauce
Ricotta Dumplings with Parmesan and Basil
Baked Ziti with Zucchini, Pancetta, and Bechamel
Celery Salad with Dates, Almonds, and Parmesan
Roasted Asparagus with Tomato-Almond Pesto and Fresh Cherry Tomatoes
Simple Tomato Sauce
