Seared Jumbo Sea Scallops with Wilted Arugula, Corn, Shiitake Salad & Soy Ginger Vinaigrette
Grilled Brined Wild-Caught Halibut with Green Bean & Tomato Salad
“Cook It Frozen” Seared Alaskan Salmon
Simple Pan-Fried Alaskan Cod
Asian Spiced Salmon Sliders with Soy Mayo & Spicy Slaw
Cool & Spicy Asian Shrimp Cocktail
Sautéed Calamari with Anaheim Chilies and Marinated Tomatoes
Prosciutto- Wrapped Halibut with Summer Squash
Pan Fried Catfish Tacos with Mango Salsa
Cioppino Fish Stew
California Salmon Burger with Olives
Yellowtail Crudo With Kumquats & Jalapeño