Peach & Ginger Glazed Duck Breast Satay with Grilled Peaches
Eggs Baked in Yogurt with Spinach, Tomatoes & Watercress
Sesame Marinated Spam Sliders with Quail Egg and Gingered Mayonnaise
Cold Spicy Cucumber Soup with Poached Shrimp
Plantain “Banana” Split
Goat Cheese Chocolate Chunk Blondies
Coconut Custard Tarts
Roast Zucchini Soup with Mint
Grilled Abalone & Pineapple Skewers with Mango, Mustard, Soy Sauce
Geoduck Fritters with Sweet Chili Sauce
Baked Artichokes with Onions, Lemon, Kalamata Olives & Rosemary
Chestnut, Pancetta & Cabbage Soup
