Spicy Edamame with Shichimi Togarashi and Goshimo

Tuna Wonton Bites

Sticky Sweet Salty Sour Spicy Seared Scallops

Coconut and Asian-Spiced Fish Chowder

Spicy Flank Steak with Apple Slaw Naanwich

Sautéed Broccoli Greens with Toasted Coconut

Napa Cabbage and Apricots with Lemongrass-Lime Dressing

Blistered Shishito Peppers with Fried Egg and Nori Komi Furiake

Spicy Fish Stew (Shui Zhu Yu)

Crunchy Pan-Fried Fish with Nuoc Cham

Shrimp Satay Vongerichten

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