Sweet on Corn- Succotash and Perfectly Seared Scallops
Smith-Madrone Chardonnay
Circumstantial Smugness Pairs Nicely with Pear Sorbet and Spumante
Bosca-Canelli Verdi Spumante
Dancing Bear Ranch Proprietary Red
Sup! Loves Cookbooks- Ribs, Chops, Steaks & Wings
Beckmen “Cuvee Le Bec” Santa Ynez Valley Rhone Blend
Alois Lageder Pinot Grigio Vigneti delle Dolomiti
Verdicchio di Matelica “Vigneti del Cerro” Belisario
Bolla Valpolicella
Judi’s Bistro- Chicken Kiev