Beautiful in the glass with a deep amber color and greenish rim. Intense aromas of dried fruits like figs and dates jump out of the glass, followed by mellower scents of chocolate, caramel and vanilla. With concentrated flavors of fig pudding, orange zest, almonds, chocolate and caramel, this wine complements the rich and spicy flavors in Greg’s dark chocolate pumpkin tart, without competing with it. This is definitely a sweet wine, but because of a persistent yet pleasant brandy-like feel, the lingering finish is elegant and dry.
Also pairs well with apples, aged cheeses, chocolate, dried fruits, nuts, pears
- Category Dessert Wine
- Varietal Blend
- Region South Australia