Cold Spicy Cucumber Soup with Poached Shrimp
Rhubarb and Strawberry Vanilla Scented Shortcakes with Ginger Creme Fraiche
“San Francisco” Bacon Guacamole Cheeseburger
Grilled Truffled Pizza with Leeks, Asparagus & Shitake Mushrooms
Spicy Papaya-Carrot Salsa
Hawaiian Poke- Wasabi Ono with Tobiko
Corn Brulee with Spicy Candied Bacon & Tomato Sorbet
Orange & Rosemary Prosciutto-Wrapped Grilled Shrimp
Orange Scented Squash Blossom Quesadillas
Grilled Chicken Breasts with Raw Corn & Grilled Bread Salad
Watermelon Gazpacho with Cucumber and Chili Oil
Grilled Corn with Feta and Lime
