Southern-Style Fresh Tomato Tart
Grilled Cauliflower Steaks with Grapefruit, Watercress, and Pecans
Grilled Radicchio with Burrata, Golden Raisins, and Hazelnuts
Chile Colorado Tacos
Golden Beet Salad with Avocado and Haricot Verts
Pan Grilled Meatloaf Sandwich with Cheddar, Bacon, and Curry-Tomato Relish
Naanwich with Tuna and Harissa
Bacon and Egg Burger
Tahitian Poisson Cru (E’ia Ota)
Chicken Cordon Bleu Grilled Cheese Panini
Époisses, Ham and Apple Tart
Open-Faced Avocado Sandwich with Lemon Ricotta, Tomatoes, and Pickled Peppers