SippitySup

Pea Tendril Salad with a Warm Sesame and Red Chili Dressing

Sesame Salmon Rolls with Wasabi Mayo

Lettuce-Wrapped Vietnamese Pork Burgers

Arctic Char with Asian Braised Fennel and Citrus Emulsion

Dragon Fruit Salad with Ginger & Mint

Spicy Thai Basil Chicken (Gkai Pad Gka-prow)

Sesame Mung Bean Salad with Cranberries and Walnuts

Seared Sea Scallops with Pea Tendrils and Sichuan Peppercorns

Pan Fried Dungeness Crab with a Cantonese inspired Ginger-Lemongrass Sauce, Sweet Rice Salad and Daikon Sticks

Moo Shu Wrapped Yellow-Tail Tartare with Kabayaki Sauce, Sprouts and Anchovy Aioli

Orange-Miso Marinated Sea Scallop Skewers

Udon with Sea Scallops in Miso Broth