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Blog CategoryFood

Kona Kabobs with Shrimp, Pineapple and Portuguese Sausage

Big Fat Venetian Style Bigoli Pasta with Big Fat Onion-Anchovy Sauce

Open-Faced Chanterelle, Asparagus and Brie Sandwich- Because Some Things Never Change

Drago and La Stella Pair for a Stellar Meal

Pickled Spring Onions: The Best of the Season in a Jar

Soon To Be Fava Crostini

Spring Onion Soup Completely Unadorned

Yes! Double Chocolate Brownies with Crushed Almond & Espresso

The Magical Layers in Grapefruit Sabayon Cake

Default Pasta with Oyster Mushrooms

Savory and Spice (and Everything Nice) Raw Beet Salad

Roast Green Beans on an Impulse

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