SippitySup

Big Apple Bourbon Cocktail

This Apple Bourbon Cocktail cocktail is full of the smoky, spicy flavors of Fall.

Big Apple Bourbon Cocktail

Print This Recipe Total time Yield 1Published

Ingredients

  • ½ apple, peeled, cored and sliced
  • 2 ounce bourbon
  • ⅓ ounce simple syrup
  • 1 tablespoon freshly squeezed lemon juice
  • 1½ ounce spiced apple cider, or to taste
  • ounce cinnamon and sugar for rim, optional

Directions

Muddle 2 slices of the apple in the bottom of a cocktail shaker. Combine the bourbon, simple syrup and lemon juice in the cocktail shaker with ice. Shake vigorously. Pour into a Collins glass over ice. Top with spiced apple cider, to taste. Garnish with more apple slices. If you like, rim the glass with cinnamon and sugar before mixing the cocktail.