Sweet Potato Chili
Carrot and Squash Soup with Ginger and Lemongrass
Roasted Figs and Halibut
Sweet Potato Tacos with Smoked Almond Salsa
Pickled Shrimp Toasts with Tomatoes and Whipped Ricotta
Paprika-Rubbed Hanger Steak with Charred Scallions
Soy and Vinegar Braised Pork Cheeks
Pan-Seared Mushroom Toasts with Délice de Bourgogne
Tomato-Eggplant Tian on Olive Bread
Baked Ziti with Zucchini, Pancetta, and Bechamel
Caramelized Lentils du Puy
Savory Butternut Squash Hand Pies with Taleggio Cheese
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