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This cocktail is pink and pretty and a complete riff on a Long Island Iced Tea. It is tropical because I used spiced rum. It is ticklish because I used club soda. And it is pink, very pink from guava nectar!
Sippity Sup's Tickled Pink Tropical Island "Iced Tea"

Ingredients

  • 1 ounce captain morgan’s spiced rum
  • 1 ounce gin
  • 1 ounce vodka
  • 1 ounce tequila
  • 1 ounce cointreau or triple sec
  • 2 ounce guava nectar (such as kearns)
  • 2 ounce club soda (or to taste)
  • lime wedges as garnish
  • 1 ounce fresh lime juice

Directions

Pour all the ingredients into a large, tall 10-14 oz ice-filled Collins or Chimney style glass. Top with the club soda and gently stir. Garnish with as many fresh lime wedges as you like.

Variations:

Long Island Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cola.

Miami Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cola and the Cointreau with blue curaçao.

New England Iced Tea: Replace the spiced rum with white rum and the guava juice with orange juice and the club soda with cranberry juice.

Notes

serves 1