2009 Col d’Orcia “Banditella” Rosso di Montalcino
Peel and Eat Shrimp is Finger Food
2011 Gentil Hugel Alsace
Fig Upside Down Cake Please
Grilled Nectarines and Fresh Mozzarella Summer Salad
The Taste Los Angeles Times Festival of Food and Wine
Flattened Chicken Breasts
Burrata with Plums
Fried Figs and Capers Piccolo Fritto with Crunchy Lentils
Savory Figs with Braised Chicken and Honey Gastrique
What is Speck? Serve it with Figs and Find Out
2011 Tenuta “Sarno 1860” Fiano di Avellino
