Zombie

By jgreghenry Published March 26, 2010

Description

This is a potent mix of three types of rum and a blend of fruit juices. The classic finish is to float a bit of 151 proof rum right on top.

Prep time: 5 minutes

Yield:1 ()

Ingredients:

1 oz light rum
1 oz gold rum
1 oz dark rum
0.5 oz apricot brandy
1 oz creme de banane
1 oz pineapple juice
1 oz fresh lemon juice
1 oz fresh lime juice
0.25 oz grenadine
1 T brown sugar
0.5 oz 151- proof rum
0 mint or tropical fruit for garnish

Summary

Yield	Servings
Source	Mittie Hellmich
Prep time	5 minutes
Recipe	Cocktail
Ingredients	rum pineapple juice lime juice lemon juice grenadine creme de banane apricot brandy

Directions

Fill a shaker with ice. Pour in all the liquid ingredients except the 151-proof rum. Shake; strain into an ice-filled highball glass. Pour the 151-proof rum over the back of a spoon, floating it on top. Stir gently. Garnish with mint.