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‘squash tart herbs and feta’

Lamb Albondigas Tacos with Fresh Tomatillo

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My Lamb Albondigas Tacos start with handmade lamb chorizo. The emphasis is on handmade but I could have easily (and probably should have) said homemade because you can’t buy lamb chorizo in the store. You have to make it at home by hand. It’s not hard. There’s no great mystery to chorizo. Though I realize…