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‘farmhouse cheddar and irish stout fondu new potatoes’

Foodbuzz 24, 24, 24: 4 Courses, 2 Ways, 1 Night


It’s time for another Foodbuzz 24, 24, 24 event. This time I decided to present a four-course dinner party. Now, don’t yawn and click away because there’s more to it. Hold on and pay attention. You see I am going to do each course two ways. One of the recipes will be “traditional”, “classic”, or…