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‘cherrymintsoup’

Aunt Minty’s Lamb Flatbread with Feta

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So here we are on day 4 of mint. Lamb Flatbread We did a mint tea that highlights the simplest essence of the herb. Then we used it as part of a medley of bright notes in a fruity tomato salad. We continued coaxing its distinctive flavor out by infusing mint into a classically French…