marsachino liqueur

Aviation Cocktail- Hugo Ensslin's Version

original aviation cocktail
By jgreghenry Published September 1, 2009
Prep time: 5
Yield:1 ()

Ingredients:

  • 0.333333 volume lemon juice
  • 0.666667 volume el bart gin
  • 2 ds maraschino liqueur
  • 2 ds crème de violette

Directions

Shake well in a mixing glass with cracked ice, strain and serve.
Source: Hugo Ensslin